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Caramel Pear Ice Cream

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You’ll never believe how easy this ice cream recipe is! This is a great substitute for fat, sugar, and calorie-laden...
Pear Ice Cream

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You’ll never believe how easy this ice cream recipe is! This is a great substitute for fat, sugar, and calorie-laden store-bought ice cream.

Ingredients

  • 1 carton of apple juice
  • 5-6 pears cored and peeled
  • 1 Teaspoon lemon juice
  • 1 large tub of plain yogurt

Directions

Place apple juice in a saucepan and bring to a boil. Leaving the pot uncovered, reduce down to a syrup and continue stirring until it turns into a caramel consistency.

In a blender, combine pears and lemon juice till smooth.

Mix into the yogurt and add the caramel. 

Put into an ice cream maker. Freeze according to the manufacturer’s instructions.