Campari Glazed Donut

Staff Writer
Campari Glazed Donut
Courtesy of GBD

Campari glazed donuts.

Want to copy GBD and make your own Campari glazed donuts (or other sweet treats)? Now you can, with a simple and sweet recipe for the glaze. Try it on your doughnuts or any other pastries. 

4
Servings
309
Calories Per Serving
Deliver Ingredients

Ingredients

  • 3 Cups sifted confectioners' sugar
  • 1 Tablespoon + 1/4 teaspoon Campari
  • Juice from ½ medium grapefruit, strained through a fine-mesh sieve

Directions

In a medium bowl, whisk together all ingredients until smooth. Drizzle over donuts, pound cake, scones, or shortbread cookies.

Donut Shopping Tip

There are so many varieties of chocolate on the shelves today it can be overwhelming to pick one – as a general rule of thumb, the fewer the ingredients, the better the chocolate.

Donut Cooking Tip

Think beyond cakes and pies – fruits like peaches, pineapple, and figs are excellent grilled – brush with melted butter or wine and sprinkle with sugar and spices for a dessert that you can feel good about.

Nutritional Facts

Sugar
76g
N/A
Protein
0.2g
0.4%
Carbs
77g
26%
Vitamin A
0.6µg
0.1%
Vitamin C
10mg
16%
Calcium
4mg
N/A
Fiber
0.3g
1.3%
Folate (food)
3µg
N/A
Folate equivalent (total)
3µg
1%
Magnesium
3mg
1%
Phosphorus
2mg
N/A
Potassium
45mg
1%
Sodium
2mg
N/A
Sugars, added
73g
N/A

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