1 rating

Cameron's Kick Cocktail

Staff Writer

Richard Knapp of New York City bar Mother's Ruin is particularly excited about serving this Irish whiskey cocktail on St. Patrick's Day. "I love the drink because it is a confluence of ingredients that shouldn't necessarily be put in the same glass together," he explains.

Click here for New York City's Best Irish Whiskey Cocktails.

Deliver Ingredients
1 drink


  • 1 ounce Michael Collins Irish whiskey
  • 1 ounce Pig's Nose Scotch whiskey
  • 3/4 ounces lemon juice
  • 1/2 ounce house-made pecan orgeat syrup
  • Ice


Shake all of the ingredients over ice and strain into a coupe.

Cocktail Shopping Tip

Buy your booze in bulk – transfer what you need into smaller bottles to stock your bar – you’ll save money and have enough leftover for your next party.

Cocktail Cooking Tip

Add another layer of flavor to your cocktails by making your own simple syrup – combine equal parts sugar and water with whatever aromatics you like – fresh herbs, whole spices, citrus, or chile peppers – heat to dissolve sugar and strain before using.