Cabana Fever Cocktail

Catch pineapple chills. 
Cabana Fever Cocktail
Captain Morgan

Cabana Fever Cocktail

Catch pineapple chills. 

1
Servings
Deliver Ingredients

Notes

Recipe courtesy of Captain Morgan. 

Ingredients

  • 1.5 ounces Captain Morgan Pineapple Rum
  • 0.75 ounces lime juice
  • 0.5 ounces simple syrup
  • Ginger beer to top

Directions

Fill tall glass with ice.

Pour in Captain Morgan Pineapple Rum, lime juice, and simple syrup.

Stir and top with ginger beer.

Garnish with grapefruit wedge.

Cocktail Shopping Tip

Buy your booze in bulk – transfer what you need into smaller bottles to stock your bar – you’ll save money and have enough leftover for your next party.

Cocktail Cooking Tip

Add another layer of flavor to your cocktails by making your own simple syrup – combine equal parts sugar and water with whatever aromatics you like – fresh herbs, whole spices, citrus, or chile peppers – heat to dissolve sugar and strain before using.