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BUSH’S® Cheddar Bean Dip

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BUSH’S® Cheddar Bean Dip

Give your bean dip a cheesy makeover with this recipe from BUSH’S® Beans. Top this spicy dip with sour cream and serve it with chips for the perfect snack

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Ingredients

  • 1 16-ounce can BUSHS Cocina Latina Frijoles Charros Machacados
  • ½ 15.5-ounce can BUSHS Cocina Latina Pintos a la Diabla
  • 1 Cup shredded Mexican cheese
  • ½ Cup diced jalapenos
  • 1 Cup shredded lettuce
  • ½ Cup sour cream
  • Chips, for serving

Directions

Mix the beans with a spatula in a medium, microwave-safe bowl. Slowly mix in the cheese. Microwave for 4 minutes, stirring after 2 minutes. Carefully remove the beans from the microwave and stir. Let the beans cool for 1 minute.

Top with jalapeños, lettuce, and sour cream. Serve with chips.