Recipe Courtesy of Andrea Correale of Elegant Affairs
Liven up your summer with these Blueberry Mint Julep Ice Pops, a delicious frozen twist on the Southern classic.
Combine mint, water, sugar and limeade concentrate in a blender.
Cover and blend until evenly combined. Make sure mint is blended into small pieces.
Place blended mixture in a saucepan and bring to a boil, stirring to dissolve sugar completely.
Remove from heat.
Stir in bourbon and whole blueberries until well combined.
Pour mixture into ice-pop molds.
Freeze overnight or until completely frozen.