Blueberry-Lemon Coconut Yogurt Bowl Recipe
Fresh blueberries, lemon peel and a drizzle of honey make this yogurt bowl fresh and delicious!
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Remove cover from yogurt. Top yogurt with blueberries, lemon peel, and honey. Serve immediately.
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Buying fruits in season when they are at the peak of their freshness make for great tasting food and can save you money.
Don’t throw out your overripe fruit – instead blend into a smoothie or salad dressing, add to muffin batter, bake into a cobbler, or boil down with sugar and a little lemon juice to make jam.
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