This deep red, spicy cocktail is perfect for serving at this year’s Halloween party.
This recipe is courtesy of 1800 Tequila.
Pour all ingredients, apart from the chile, into a cocktail shaker filled with ice. Shake to combine. Strain over ice into a tumbler. Garnish with a chile.
More Stories by Hannah Hoskins
Hannah Hoskins is the Entertain and Holidays Editor at The Daily Meal.
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