4
1 rating

Blondies for the Oscars

Blondies
Shutterstock

Blondies

There will be plenty of blonde-bombshells on the red carpet. Make these delicious blondies and give them a run for their money.

For more Oscar-worthy tips, click here!

20
Servings
140
Calories Per Serving

Ingredients

  • 1/2 Cup unsalted butter, melted (1 stick)
  • 1 Cup light brown sugar
  • 1 large egg
  • 1 Cup all-purpose flour
  • 1 pinch baking powder
  • 1 Cup butterscotch chips

Directions

Heat oven to 350 degrees. Line a baking pan with parchment paper.

In a bowl, stir butter and brown sugar until smooth.

Add egg while stirring.

Add flour, baking powder, and butterscotch chips.

Pour your batter into the pan and bake for 20 minutes. Cut into squares.

Nutritional Facts
Servings20
Calories Per Serving140
Total Fat7g11%
Sugar13gN/A
Saturated5g25%
Cholesterol21mg7%
Protein1g2%
Carbs18g6%
Vitamin A43µg5%
Vitamin D0.1µgN/A
Vitamin E0.2mg1.1%
Vitamin K1µg1.2%
Calcium14mg1%
Fiber0.2g0.7%
Folate (food)3µgN/A
Folate equivalent (total)20µg5%
Folic acid10µgN/A
Iron0.4mg2.2%
Magnesium3mg1%
Monounsaturated1gN/A
Niacin (B3)0.4mg1.9%
Phosphorus17mg2%
Polyunsaturated0.3gN/A
Potassium27mg1%
Sodium15mg1%
Sugars, added13gN/A
Trans0.2gN/A
Tags