Beautiful Blood Orange Martini

Lighten up your chilled martini with a splash of sweet blood orange juice

This elegant cocktail is the perfect indulgent way to begin brunch or dinner.

This recipe is courtesy of Nobu.

1
Servings
238
Calories Per Serving
Deliver Ingredients

Ingredients

  • 2 Ounces vodka, such as Stolichnaya Elit Vodka
  • 1/2 Ounce Pêche de Vigne liqueur
  • 2 Ounces blood orange juice

Directions

Add all ingredients to a cocktail shaker half-filled with ice. Shake to combine. Strain into a martini glass.

Nutritional Facts

Sugar
10g
11%
Carbohydrate, by difference
11g
8%
Vitamin A, RAE
2µg
0%
Vitamin C, total ascorbic acid
20mg
27%
Calcium, Ca
7mg
1%
Choline, total
3mg
1%
Folate, total
11µg
3%
Magnesium, Mg
6mg
2%
Phosphorus, P
11mg
2%
Sodium, Na
4mg
0%
Water
87g
3%

Blood Orange Shopping Tip

Buying fruits in season when they are at the peak of their freshness make for great tasting food and can save you money.

Blood Orange Cooking Tip

Don’t throw out your overripe fruit – instead blend into a smoothie or salad dressing, add to muffin batter, bake into a cobbler, or boil down with sugar and a little lemon juice to make jam.