March 3, 2015
Avocado Spinach Pesto Dip
With a green glow the Emerald Isle itself would envy, this healthy and delicious dip will certainly make your guests feel lucky they were invited to your St. Paddy’s Day party!
Notes
Recipe by Michelle Zippelli from JustAddCheese and Food Should Taste Good.
Ingredients
Directions
Combine all ingredients in a food processor and blend until creamy. Add more lemon, salt, pepper, or vinegar to taste. Use any combination of herbs you like. Serve with tortilla chips, preferably Food Should Taste Good sweet potato, olive, or multigrain tortilla chips.