4.333335
3 ratings

All Veggie Nachos

Bell pepper “chips” are topped with a lime-sour cream drizzle; lots of vegetables, like cucumber, tomatoes,...

All Veggie Nachos

Bell pepper “chips” are topped with a lime-sour cream drizzle; lots of vegetables, like cucumber, tomatoes, and avocadoes; and just a bit of shredded cheese for a healthy take on nachos. Even the pickiest of eaters will enjoy them! Recipe courtesy of Catherine McCord of Weelicious on behalf of Bolthouse Farms.

Ingredients

  • 3 bell peppers (a combination of yellow, red and orange), seeded and cut into triangles
  • ¼ Cup light sour cream
  • 1 Teaspoon lime juice
  • 1 Persian cucumber, diced
  • ½ Cup quartered cherry tomatoes
  • ½ avocado, diced
  • 3 Tablespoons grated Mexican blended cheese

Directions

Place the bell pepper “chips” on a plate.

Whisk the sour cream and lime juice in a small bowl.

Drizzle the bell pepper “chips” with the sour cream sauce and the cucumbers, tomatoes, avocadoes, and cheese to form veggie nachos.

Crunch and enjoy!

Nutritional Facts
Servings6
Calories Per Serving95
Total Fat6g10%
Sugar3gN/A
Saturated2g12%
Cholesterol11mg4%
Protein3g7%
Carbs7g2%
Vitamin A130µg14%
Vitamin B120.1µg1.8%
Vitamin B60.2mg12%
Vitamin C80mg100%
Vitamin E1mg7%
Vitamin K10µg13%
Calcium75mg8%
Fiber3g11%
Folate (food)47µgN/A
Folate equivalent (total)47µg12%
Iron0.4mg2.5%
Magnesium19mg5%
Monounsaturated3gN/A
Niacin (B3)1mg4.9%
Phosphorus74mg11%
Polyunsaturated0.5gN/A
Potassium291mg8%
Riboflavin (B2)0.1mg7.4%
Sodium62mg3%
Zinc0.6mg4.1%