Spiked Pumpkin Spice Latte

Spiked Pumpkin Spice Latte
4.5 from 2 ratings
Fill 202 Print
It's pumpkin spice latte season! But make it boozy. This coffee-based drink not only includes delicious fall flavors from the canned pumpkin and pumpkin pie spice but also rum and coffee liqueur for added flavor.Recipe courtesy of Betty Crocker
Prep Time
10
minutes
Cook Time
1
minute
Servings
1
servings
Spiked Pumpkin Spice Latte
Total time: 11 minutes
Ingredients
  • 1 cup milk
  • 3 tablespoon canned pumpkin (not pumpkin pie mix)
  • 1-3 tablespoon sugar
  • 1 teaspoon vanilla
  • 1/4 teaspoon pumpkin pie spice
  • 1/2 cup hot strong coffee
  • 1 ounce dark rum
  • 1 ounce rum and coffee liqueur
  • whipped cream
Directions
  1. In 2-quart saucepan, heat milk, pumpkin and sugar over medium heat until hot (do not boil).
  2. Remove from heat.
  3. Stir in vanilla, pumpkin pie spice, coffee, dark rum, and the rum and coffee liqueur.
  4. Pour into a large mug.
  5. Garnish with whipped cream and a dash pumpkin pie spice.
Recommended