S'mores Edible Cookie Dough

S'mores Edible Cookie Dough
4.5 from 2 ratings
If s'mores are a must-have at your bonfires, then this edible cookie could be just what you need. Courtesy of Jason Goldstein
Prep Time
10
minutes
Cook Time
1
minute
Servings
6
servings
S'mores Edible Cookie Dough
Total time: 11 minutes
Ingredients
  • 2 sticks of butter at room temperature
  • 1 cup almond flour
  • 1 1/2 cup brown sugar
  • 2 teaspoon vanilla extract
  • 1 teaspoon salt
  • 2 tablespoon heavy cream
  • 1 teaspoon salt
  • 1/2 cup milk chocolate chips
  • 1/2 cup mini marshmallows
  • 2 graham crackers, broken into chunks (regular or gluten free)
Directions
  1. First, mix all the above basic ingredients together until completely combined and looks like cookie dough.
  2. Next, add the s'mores ingredients, and gently mix everything together.
  3. Finally, you can eat the cookie dough right away or refrigerate for 30 minutes for a deeper flavor.