Raw Vegetable Pasta With Tomatoes And Herbs

Name: Raw Vegetable Pasta With Tomatoes And Herbs
Ingredients: 2 zucchini squash, shaved thinly lengthwise with a vegetable peeler; 2 yellow summer squash, shaved thinly lengthwise with a vegetable peeler; salt and pepper, to taste; 1 tablespoon extra-virgin olive oil; 1 cup cherry or grape tomatoes, halved; 5 oil-packed sun-dried tomatoes, drained and thinly sliced; 1/2 shallot, finely chopped; 1 clove, garlic, finely chopped; 1 tablespoon finely chopped basil; 1 teaspoon finely chopped oregano

Whole Foods Market|Oct. 10, 2013 9:26 am EST

5 (1 ratings)

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Try this delicious "pasta" made from strips of summer squash and zucchini tossed with tomatoes, olive oil, and fresh basil and oregano for a dish packed with bright flavors. Click here to see 5 No-Cook Recipes (Slideshow)

Servings

6

Ingredients

2 zucchini squash, shaved thinly lengthwise with a vegetable peeler
2 yellow summer squash, shaved thinly lengthwise with a vegetable peeler
salt and pepper, to taste
1 tablespoon extra-virgin olive oil
1 cup cherry or grape tomatoes, halved
5 oil-packed sun-dried tomatoes, drained and thinly sliced
1/2 shallot, finely chopped
1 clove, garlic, finely chopped
1 tablespoon finely chopped basil
1 teaspoon finely chopped oregano

Directions

In a large bowl, gently toss together all ingredients. Transfer to a platter and serve immediately.