Ramen burger mastermind Keizo Shimamoto of Smorgasburg, where the burger first went on sale a few weeks ago, is teaming up with Dassara Ramen for one month to feature the novelty burger, according to Eater.
Last month, Dassara celebrated their 1-year old birthday by creating their own take onf a ramen burger, with Shimamoto’s blessing. According to Dassara’s Facebook page, the ramen-ya created a Bootleg Black Label Burger (inspired by the famous one sold at the Minetta Tavern) with shortrib, brisket, and caramelized onions smothered in a white Cabot cheddar and secret sauce, wedged between two ramen buns.
This is not the first time that Dassara is collaborating with a well-known chef. Last month, the resto restaurant collaborated with Angelo Romano of The Pines to create a specialty ramen with fermented turnip, pickle milkweed, smoked guanciale, and quail egg in a green tea-dashi.