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  3. Cocktails and Spirits

The Pun Intended Cocktail

By
Staff Writer
The Pun Intended Cocktail
Courtesy of Holeman & Finch

The Pun Intended cocktail.

Served at Atlanta's Holeman & Finch bar. Click back to the Ultimate Summer Cocktail Party. 

1
Servings
Deliver Ingredients
Makes
1

Ingredients

For the drink

  • 1 1/2 Ounce High West Double Rye
  • 1/2 Ounce grapefruit juice
  • 3/4 Ounces dill liquor
  • Barspoon Kubler Absinthe
  • 2 dashes Bar Keep Swedish Herb Bitter

For the dill liquor

  • 1 Tablespoon white pepper
  • 65 Grams fresh dill
  • vodka
  • simple syrup or cane syrup to taste

Directions

For the drink

Build all ingredients in glass with ice. Top with Fever Tree tonic and garnish with fresh dill.
 

For the dill liquor

Steep the white pepper and fresh dill in 80-proof vodka for 2 weeks. Strain, pressing dill to extract flavor. Add simple syrup or cane syrup for desired sweetness.

Cocktail Shopping Tip

Buy your booze in bulk – transfer what you need into smaller bottles to stock your bar – you’ll save money and have enough leftover for your next party.

Cocktail Cooking Tip

Add another layer of flavor to your cocktails by making your own simple syrup – combine equal parts sugar and water with whatever aromatics you like – fresh herbs, whole spices, citrus, or chile peppers – heat to dissolve sugar and strain before using.