11 ratings

The Pumpkin Martini


The Pumpkin Martini at Avenue

If you're not turning your pumpkins into a DIY keg, you can still mix them into your martinis. At Long Beach, N.J.'s Avenue brasserie, general manager Thierry Carrier has whipped up a fall favorite into a fall cocktail — or dessert. 


  • 1 Ounce Sailor Jerry Rum
  • 1/2 Ounce pumpkin spice
  • 1/2 Ounce Frangelico
  • 3/4 Ounces vanilla simple syrup
  • 1 bar spoon pumpkin purée
  • nutmeg, for garnish


Combine all ingredients and stir; garnish with nutmeg.