1 rating

Pulled Chicken Sliders Recipe


Sliders and beans

If you don’t have a slow cooker, poach chicken breasts until cooked through in the sauce and then proceed as instructed.

Click here to see how to host a Texas-style Backyard Barbecue Cocktail Party.


  • 6 chicken breasts
  • One 16-ounce can tomato sauce
  • 1 onion, chopped
  • 1 cup white wine vinegar
  • 1 cup brown sugar
  • 3 garlic cloves, chopped
  • 4 teaspoon salt
  • Mini slider buns, for serving
  • Provolone cheese, for serving
  • Sliced jalapeños, for serving


Combine all ingredients in slow cooker and cook on low for 9 hours. Make sure meat is all pulled apart into small chunks. Serve on mini buns topped with provolone cheese and jalapeños.