Pan Con Tomate

Pan Con Tomate
3.2 from 27 ratings
This dish was inspired by cookbook author Paula Wolfert, who shared with The Daily Meal that Pan con Tomate is her favorite guilty-pleasure food. This traditional Spanish snack food is about as simple as it gets. Use the best possible ingredients, such as a fresh loaf of crusty bread and ripe, seasonal tomatoes when making this dish. 
Servings
6
servings
Pan con Tomate
Ingredients
Directions