- 1 1/2 parts Midori Melon Liqueur
- 1 1/2 parts Sweet & Sour
- 1 part SKYY Infusions Citrus
- 1/2 lemon, juiced
- 2 1/2 inch squares of fresh ginger
- top with cranberry juice
- 1 floater of orange liqueur
Fill tall glass with ice, pour Midori as the bottom layer. Muddle fresh ginger and juice of 1/2 a lemon. Add sweet & sour and SKYY Infusions Citrus. Shake with ice. Strain and pour over the bottom layer. Finally, carefully top with cranberry juice and a floater of Orange Liqueur. Garnish with candied ginger and a cranberry.