Matcha Financiers Recipe

TWG pastry chef, Philippe Langlois, has over 20 years of experience in tea gastronomy, and his creations are served at TWG tea salons. Incorporating tea into desserts and patisseries has become his signature element, and at TWG he innovates using TWG's portfolio of 1,000-plus single-estate, fine harvest teas and exclusive blends.  Click here to see the Refreshing Ideas for Cooking with Tea story.