Mango Martini

Name: Mango Martini
Ingredients: 1.5 ounce potato vodka; 1 ounce triple sec; 1 ounce homemade mango syrup; splash of fresh lime juice; 1 cherry, for garnish

Emily Sundberg|June 24, 2013 12:56 pm EST

Mango Martini

4 (1 ratings)

Print

Mango Martini recipe from Latin American favorite restaurant, Jaguar Ceviche, in Miami.

Servings

1

Ingredients

1.5 ounce potato vodka
1 ounce triple sec
1 ounce homemade mango syrup
splash of fresh lime juice
1 cherry, for garnish

Directions

Prepare a homemade mango syrup by boiling water with sugar and mango chunks (skin and pulp). Strain to remove mango. Let syrup cool. Add vodka and triple sec. Add splash of lime juice. Shake all ingredients and serve in a martini glass. Garnish with a slice of fresh mango and a cherry.