This grown-up lemonade recipe is made with Jack Daniels.
Adapted from the original recipe by Jack Daniels.
Fill a 12-ouncemason jar mug with ice and pour in the whiskey, triple sec, and sour mix. Top with the soda. Stir well and garnish with a lemon slice and cherry.
Buying fruits in season when they are at the peak of their freshness make for great tasting food and can save you money.
Don’t throw out your overripe fruit – instead blend into a smoothie or salad dressing, add to muffin batter, bake into a cobbler, or boil down with sugar and a little lemon juice to make jam.
More Stories by Haley Willard
Have lots to say?
Contribute your own article.
Know a great recipe worth sharing?
We want it. Post it now!
Enjoyed (or not enjoyed) a restaurant experience?
Write a review.
Tasted a bottle of wine you'd like to tell us about?