A look at the new Eatzi's unit in Texas
Eatzi’s Market & Bakery debuted its third unit in mid-May in the Dallas suburb of Grapevine, Texas.
The Grapevine Eatzi's occupies 10,000 square feet of freestanding retail and foodservice space in a former Luby’s Cafeteria site. The new unit puts emphasis on its “Meals for the Taking” motto and offers limited seating, similar to the two existing locations. It serves daily from 7 a.m. to 10 p.m.
The culinary retail concept, which first opened in 1996 and became known for its innovations in take-home meals, has signed a lease for a fourth location in Plano, Texas.
Eatzi’s is owned by its original creator, Dallas-based restaurant impresario Phil Romano.