4.666665
3 ratings

Juicy Barbecued Chicken Recipe

Taste of Home

Ingredients

  • 1 4-5 pound broiler/fryer chicken
  • 1 Tablespoon canola oil
  • 1/2 Cup chicken broth
  • 1/2 Cup ketchup
  • 1/4 Cup apple cider vinegar
  • 1 Tablespoon brown sugar
  • 1/2 Teaspoon curry powder
  • 1/2 Teaspoon paprika
  • 1/4 Teaspoon salt
  • 1/4 Teaspoon ground mustard
  • 1/8 Teaspoon chili powder
  • 1 Pinch of pepper
  • 2 Tablespoons onion soup mix

Directions

Preheat oven to 350 degrees. In a large skillet, brown chicken on all sides in oil in batches; drain. Place the chicken in a greased 13x9-in. baking dish and an 8-in. square baking dish.

Combine broth, ketchup, vinegar, brown sugar, curry powder, paprika, salt, mustard, chili powder and pepper; pour over chicken. Sprinkle with soup mix. Cover and bake 55-65 minutes or until a thermometer inserted in thigh reads 180 degrees. 

Nutritional Facts
Servings4
Calories Per Serving469
Total Fat23g36%
Sugar10gN/A
Saturated6g30%
Cholesterol113mg38%
Protein28g56%
Carbs35g12%
Vitamin A66µg7%
Vitamin B120.6µg10.5%
Vitamin B60.6mg28%
Vitamin C3mg5%
Vitamin D0.2µg0.1%
Vitamin E2mg9%
Vitamin K6µg7%
Calcium44mg4%
Fiber2g6%
Folate (food)15µgN/A
Folate equivalent (total)54µg13%
Folic acid23µgN/A
Iron2mg13%
Magnesium44mg11%
Monounsaturated10gN/A
Niacin (B3)10mg52%
Phosphorus258mg37%
Polyunsaturated5gN/A
Potassium469mg13%
Riboflavin (B2)0.4mg21%
Sodium1750mg73%
Sugars, added2gN/A
Thiamin (B1)0.3mg19.8%
Trans0.1gN/A
Zinc2mg15%