4
1 rating

Jerk Spiced Shrimp

Recipe available from the Caribbean Shopping Channel

Ingredients

  • 1 Tablespoon ground allspice
  • 1 Tablespoon salt
  • 1 Teaspoon freshly ground pepper
  • 1 Tablespoon light brown sugar
  • 1 Tablespoon dried thyme
  • 1 Teaspoon basil, minced
  • 1 Teaspoon ground nutmeg
  • 1 Teaspoon ground cinnamon
  • 1 Teaspoon cayenne pepper
  • ¼ Cup olive oil
  • ¼ Cup soy sauce
  • ¼ Cup apple cider vinegar
  • ½ Cup freshly squeezed orange juice
  • 2 Tablespoons freshly squeezed lime juice
  • 2 Habanero peppers, minced
  • 1 Small white onion, minced
  • 3 Scallions, thinly sliced
  • 2 Pounds shrimp, peeled and deveined

Directions

Directions:
1. Prepare the grill or broiler.

2.For sauce: combine allspice, basil, nutmeg, cinnamon, thyme, cayenne pepper, brown sugar, salt and pepper. Mix well. Slowly whisk in the oil, soy sauce, vinegar, orange juice and lime juice. Stir in the peppers, onions and scallions and mix thoroughly. Simmer for about 10 minutes over medium heat.

3. Sprinkle shrimp with salt and pepper and grill or broil until done. Toss shrimp with the sauce and serve immediately.

Nutritional Facts
Servings4
Calories Per Serving352
Total Fat17g26%
Sugar8gN/A
Saturated3g14%
Cholesterol286mg95%
Protein34g67%
Carbs17g6%
Vitamin A154µg17%
Vitamin B123µg42%
Vitamin B60.6mg29.3%
Vitamin C69mg100%
Vitamin D0.2µg0.1%
Vitamin E5mg27%
Vitamin K50µg63%
Calcium188mg19%
Fiber3g13%
Folate (food)75µgN/A
Folate equivalent (total)75µg19%
Iron2mg13%
Magnesium83mg21%
Monounsaturated10gN/A
Niacin (B3)5mg25%
Phosphorus616mg88%
Polyunsaturated2gN/A
Potassium614mg18%
Riboflavin (B2)0.1mg6.5%
Sodium2167mg90%
Sugars, added2gN/A
Thiamin (B1)0.1mg9.1%
Zinc3mg17%