Huckleberry Mojito

• 6-8 fresh mint leaves
• 1 ounce fresh huckleberries (frozen, thawed works too)
• 1 ounce simple syrup
• 1.5 ounce 44 north huckleberry vodka
• 3/4 ounce fresh lime juice
• 3 ounce seltzer
• ice

1. In a pint, muddle the mint, berries, simple syrup, and ice.
2. Add vodka, lime juice, and seltzer with more ice.
3. Pour into shaker and shake until chilled.
4. Transfer back in pint glass, and add a splash of seltzer.