Hot Buttered Whiskey Recipe

• 1 stick butter
• star anise
• 1 teaspoon ground cinnamon
• 1 cinnamon stick
• 1/4 teaspoon ground cloves
• 1/4 teaspoon ground nutmeg
• boiling water
• 2 ounce alibi american whiskey
• 5 ounce brown sugar

1. Mix butter, brown sugar, and ground spices in a bowl. Transfer batter into an air-tight container and refrigerate for at least 1 hour.
2. Combine whiskey, 2 tablespoons of the batter, hot water, and whiskey into mason jar. Stir. Garnish with cinnamon sticks and star anise.