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Hot Buttered Cider

The Hot Buttered Cider recipe.

The weather is finally turning to winter, and that means it's time to pull out our ciders and rums. The Appleton Estate Reserve makes a perfect, warm-your-soul cocktail when heated with cider and butter. 

Ingredients

  • 1 1/2 Ounce Appleton Estate Reserve rum
  • 2-3 Ounces unfiltered apple cider
  • 1 bar spoon of apple cider
  • grated nutmeg to garnish

Directions

Steam until butter dissolves, and serve.

Nutritional Facts
Servings1
Calories Per Serving137
Total Fat0.1g0.2%
Sugar8gN/A
Carbs10g3%
Vitamin C0.8mg1.3%
Calcium7mg1%
Fiber0.2g0.7%
Iron0.2mg0.9%
Magnesium4mg1%
Phosphorus8mg1%
Potassium88mg3%
Sodium4mgN/A