To help you really wow Mom this Mother’s Day, we rounded up some of our favorite slow-cooker main courses that we are sure will delight and surprise her. In fact, she may even be asking you for the recipe for a change!
f you really want to impress Mom this Mother’s day, make her this flawless Crock-Pot sausage-stuffed flank steak recipe. This slow-cooker meal doesn’t take long to throw together, so you’ll have lots of time to spend with Mom.
Wait till you try this pot roast — it's easier and tastier than ever! Your whole family (especially Mom) will love this simple slow-cooker recipe. Plus, you even get a delicious side dish out of it, and the leftovers are great for hearty sandwiches. What’s not to love?
The key to tender braised short ribs that will melt in Mom’s mouth is to make them a day in advance and cook them over very, very low heat for a long time.
Relax. Let the ingredients do all the work in this warm, welcoming dish. The beer tenderizes the meat, the onion soup gives it sweetness and depth, and the chile sauce goes “Zing!”
If Mom always made a hearty Sunday ham, she is going to swoon over this slow-cooked masterpiece.
Want the flavors of a burger with the ease of the slow cooker? You got it! Plus, this easy, versatile soup takes just 20 minutes to prepare. We promise Mom will be will proud that you made something so delicious