March is National Nutrition Month and a good time to rejuvenate old promises. This year’s theme is “Savor the Flavor of Eating Right” teachingus all to appreciate how, when, and where we eat, as well as what we eat.
Whether looking to increase health, reduce calorie consumption, or simply kick start a better for you diet, Lightlife’s plant protein products can help – without sacrificing flavor! Try these healthier versions of your favorite meals and make sure to enjoy with the people you care about, too.
Even without the typical ground beef, this dish is packed with protein using Lightlife’s Gimme Lean Sausage, beans and eggs. The onion, garlic and chipotle pitch in for a serious flavor kick, likely to have you reach for second helpings.
For lunch on the go, this sausage and pineapple pita is quick and easy. The sweetness of the pineapple combined with bold flavors of chipotle mayo and beer mustard keep your taste buds happy and afternoon snacking at bay.
Playing hostess? No problem. This easy appetizer is perfect for any and all entertaining. Serve these olive and bacon tapenades on your favorite fresh bread and your guests, vegetarians and meat eaters alike, won’t know the pork is missing.
Who can resist a warm bowl of chili? A hearty mix of sweet potatoes, tomatoes, black beans and Lightlife Smart Ground Original Crumbles makes for a soul warming and super filling lunch or dinner.