Grilled Apricots and Ricotta on Toast and More Recipes
Check out our editors' picks for the best recipes from food sections across the country.
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Beautiful, tart apricots are hard to find on the East Coast, but if you're lucky enough to get yourself a good batch, broil them and top them with honey marscapone.
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Jazz up plain focaccia with a rosemary-red pepper toppiong.
Gin and tonics are sometimes seen as a "dad" drink, but add on some honeysuckle and a hint of grapefruit and you've got yourself a glammed-up gin and tonic.
Wall Street Journal
Mix apricots with prosciutto and ricotta by bringing it all together on grilled toast.