Greek Pizza

Staff Writer
Greek Pizza
Thinkstock/Hemera

Greek Pizza

"Feta on pizza is a really smart choice," says Gans. "You only need a little to get a lot of flavor, which results in a huge calorie savings." Then there's a generous serving of veggies, including roasted red peppers and grape tomatoes, which dish up more than 40 percent of your daily dose of vitamin C. And that essential nutrient has been shown to assist with fat burning, according to research at Arizona State University.

1
Servings
1409
Calories Per Serving
Deliver Ingredients

Notes

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Ingredients

  • One 8-inch ready-made pizza crust
  • 1 1/2 Cup drained roasted red peppers
  • 2 Cups grape tomatoes, halved
  • 2 Cups pitted kalamata olives, halved
  • 1 Cup crumbled feta cheese

Directions

Preheat oven to 375 degrees.

Top the ready-made pizza crust with the drained roasted red peppers, halved grape tomatoes, halved pitted kalamata olives, and crumbled feta cheese. Bake in the oven for 5-7 minutes, or until cheese melts.

Greek Shopping Tip

Stock up on good quality extra-virgin olive oil, feta cheese, Kalamata olives, red wine vinegar, oregano, and lemons – these ingredients are central to Greek cuisine

Greek Cooking Tip

Simplicity is the secret to Greek cuisine, so paying attention to details such as marinating, seasoning well, and using only the freshest ingredients is key.

Nutritional Facts

Total Fat
67g
100%
Sugar
26g
N/A
Saturated Fat
28g
100%
Cholesterol
134mg
45%
Protein
48g
97%
Carbs
162g
54%
Vitamin A
680µg
76%
Vitamin B12
3µg
42%
Vitamin B6
2mg
76%
Vitamin C
396mg
100%
Vitamin D
0.6µg
0.2%
Vitamin E
10mg
51%
Vitamin K
47µg
58%
Calcium
1182mg
100%
Fiber
20g
82%
Folate (food)
201µg
N/A
Folate equivalent (total)
826µg
100%
Folic acid
367µg
N/A
Iron
17mg
97%
Magnesium
158mg
40%
Monounsaturated
28g
N/A
Niacin (B3)
15mg
73%
Phosphorus
868mg
100%
Polyunsaturated
7g
N/A
Potassium
1529mg
44%
Riboflavin (B2)
2mg
100%
Sodium
4559mg
100%
Thiamin (B1)
2mg
100%
Zinc
8mg
51%

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