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Garlic Chili Sauce Recipe

Garlic Chili Sauce


This basic flavoring sauce comes from Executive Chef Chad Luethje of Miraval Resort & Spa in Tucson, Arizona. It can be used as a dipping sauce for a variety of foods like steamed vegetables or dumplings.


2 teaspoons sesame oil

¼ teapoon minced garlic

1 tablespoon chopped scallions (white and green parts)

2 teaspoons tamari soy sauce

¼ ounce thickened vegetable stock

1 teaspoon fresh lemon juice


Mix all ingredients together well.