Finger Foods Cocktail Party Menu
We've put together a menu with a variety of foods and flavors sure to satisfy your guests.
Vegetarian Options:
Lemon Garlic Artichokes with Mint
From The Dinner Files
Slowly cooked artichokes are labor-intensive, but delicious when paired with garlic and mint.
Basil Butter Polenta Bites with Fresh Chopped Tomatoes
From Rhymes With Vegan
Creamy polenta with basil butter is a fresh twist on the favorite tomato and basil combination.
Fish-Friendly Options:
Curried Minted Grilled Shrimp with Caramelized Coconut Glaze
From Hogwash
A sweet and spicy variation on an old favorite.
Apple Potato Pancakes with Nova Scotia Smoked Salmon
From Chow.com
The sweetness of the apple with the rich smoked salmon flavor takes these plain potato pancakes to a new level.
Meatier Options:
Flank Steak Crostini with Chimichurri and Vidalia Onion Relish
From FoodNetwork.com
This crostini is like a one-bite steak sandwich, and can be served warm or cold.
From What's For Lunch Honey?
Serve these bite-sized meatballs with a cool cucumber yogurt dip.