Chef Nick Anderer Entertains with Orecchiette At The Daily Meal (Slideshow)

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Chef Nick Anderer demonstrated how to prepare a farro, wheat orecchiette, and lamb sausage
Jane Bruce

Chef Nick Anderer of Maialino hosted the fifth event of The Daily Meal's Celebrity Chef Series. 

Chef Nick Anderer Welcomes

Jane Bruce

Chef Nick Anderer of Maialino hosted the fifth event of The Daily Meal's Celebrity Chef Series. 

Assorted Salami and Cheese

Jane Bruce

To start off the evening, Chef Nick Anderer passed around an appetizer of assorted salami and cheese.

Chilled Cucumbers and Bagna Cauda

Jane Bruce

Guests enjoyed an appetizer of chilled cucumbers and bagna cauda, prepared by Chef Nick Anderer.

Chef Nick Anderer Prepares Main Dishes

Jane Bruce

Chef Anderer demonstrated how to prepare cured beef tongue, farro, wheat orecchiette, and lamb sausage, topped with chickpeas and ricotta salata.

Cured Beef Tongue With Parmigion and Mustard Vinaigrette

Jane Bruce

One of Chef Nick Anderer's main dishes was cured beef tongue with Parmesan and Mustard Vinaigrette.

Fallen Angel

Jane Bruce

Guests sipped on a 'Fallen Angel,' which consisted of Banks white rum, lime, house-made grenadine, and Lambrusco

Smoked Swordfish, Robiola, and Filone

Jane Bruce

Smoked swordfish, robiola, and filone was another dish that Chef Nick Anderer prepared for guests.

Corn Agnolotti, Sungolds, and Basil

Jane Bruce

Guests enjoyed Chef Anderer's corn agnolotti with sungolds and basil.

Olive Cakes for Dessert

Jane Bruce

For dessert, Chef  Anderer made and wrapped olive cakes for the guests.

Signing the Chef Board

Jane Bruce

Chef Anderer signed next to other celebrity chef signatures on The Daily Meal's chef board.