A hot and tangy barbecue with a little sweetness that is traditional to the Eastern North Carolina-style.
Mix together in a container and pour over chopped barbecue to taste.
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Make sure you have all the recipes you are going to make ahead of time. Compile your grocery list from those recipes a week in advance.
Balance the amount of dishes prepared ahead and those put together last minute – serve cold dishes made in advance as well as items straight from the stove.
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