Favorite Brunch Bars

We're big fans of sipping cocktails in the afternoon, but why wait? Mid-morning eye-openers pair perfectly with hearty dishes like omelettes, French toast, and waffles. Luckily, brunch is just as much a specialty as mixology at these bars across the country.

We're big fans of sipping cocktails in the afternoon, but why wait? Mid-morning eye-openers pair perfectly with hearty dishes like omelets, French toast and waffles. Luckily, brunch is just as much a specialty as mixology at these bars across the country.

 

15 Romolo, San Francisco:

You can order $4 glasses of punch at this acclaimed North Beach establishment's aptly named weekend Punch DrunkBrunch. But as you enjoy a crispy chicken biscuit layered with a fried egg, green chile and arugula-walnut pesto, you might also consider having the Breakfast of Champions #2, an interesting combination of manzanilla sherry, house-made banana cordial, nocino, maple syrup and a coffee tincture.

What to Drink: Punch

 

Circa 33, Portland, Ore.:
Ten-dollar carafes of mimosas flow at this Prohibition era-inspired joint in Southeast Portland. While waiting for your brioche French toast slathered in Oregon berry compote, you can snack on the house-smoked bacon and house-pickled veggies (you can choose either, or both) that accompany The Dilemma, Circa 33's savory bloody mary.

What to Drink: The Dilemma (vodka, house-made bloody mary mix, Trumer Pils beer, house-smoked bacon, house-pickled vegetables) 

 

Clover Club, New York:
People from all five boroughs come to Julie Reiner's famed watering hole (pictured above) in Cobble Hill, Brooklyn, for its delicious tipples. But chef Gil Calderon also serves a gourmet breakfast menu featuring a hanger-steak-and-poached-egg English muffin sandwich and buckwheat pancakes topped with sweetened sheep's milk ricotta and blood orange-maple syrup.

What to Drink: Maria Sin Sangre (cherry tomatoes, basil, silver tequila, medium dry sherry, lemon juice)  

 

Check out our complete guide for more great brunch bars.

 

This article was originally published at One for the Road: Brunch Bars. For more stories like this, subscribe to Liquor.com for the best of all things cocktails and spirits.