4.333335
3 ratings

Double Chocolate Cookies Recipe

Taste of Home

Indulge in these extra-chocolaty cookies.

Click here to see Our 50 Best Cookie Recipes

Ingredients

  • 1 1/4 Cup butter, softened
  • 2 Cups sugar
  • 2 eggs
  • 2 Teaspoons vanilla extract
  • 2 Cups all-purpose flour
  • 3/4 Cups baking cocoa
  • 1 Teaspoon baking soda
  • 1/2 Teaspoon salt
  • 2 Cups semisweet chocolate chips

Directions

In a large bowl, cream butter and sugar until light and fluffy. Beat in eggs and vanilla. Combine the flour, cocoa, baking soda, and salt; gradually add to creamed mixture and mix well. Stir in chocolate chips.

Drop by rounded teaspoonfuls 2 inches apart onto greased baking sheets. Bake at 350 degrees for 8-10 minutes or until set. Cool for 2 minutes before removing from pans to wire racks. 

Nutritional Facts
Servings24
Calories Per Serving269
Total Fat15g23%
Sugar25gN/A
Saturated9g45%
Cholesterol39mg13%
Protein3g6%
Carbs35g12%
Vitamin A87µg10%
Vitamin D0.2µg0.1%
Vitamin E0.4mg1.9%
Vitamin K2µg2%
Calcium15mg1%
Fiber2g9%
Folate (food)8µgN/A
Folate equivalent (total)35µg9%
Folic acid16µgN/A
Iron1mg8%
Magnesium33mg8%
Monounsaturated4gN/A
Niacin (B3)0.7mg3.7%
Phosphorus60mg9%
Polyunsaturated0.6gN/A
Potassium113mg3%
Sodium110mg5%
Sugars, added24gN/A
Trans0.4gN/A
Zinc0.5mg3.7%
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