The Dick Clark Recipe

Staff Writer
The Dick Clark Recipe
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The Dick Clark is a sophisticated tonic, heavy on nature’s most powerful curatives: ginger for your roiling belly and pomegranate for the antioxidants and vitamin B. 

1
Servings
Deliver Ingredients

Ingredients

  • 1 Ounce ginger liqueur (Domaine de Canton makes the industry standard, but you can also make your own)
  • ½ Ounce pomegranate juice
  • A few healthy dashes of ginger bitters
  • Several ounces of champagne, to top
  • Candied ginger
  • ½ Ounce cognac

Directions

In a pint glass, combine the liqueur, bitters, and cognac, top with ice, and stir until cold. Strain into a champagne flute. Tipping the flute on an angle, drizzle the pomegranate juice into the booze. Set upright, and let the liquids separate; the pomegranate juice will settle to the bottom. Top with champagne and garnish with candied ginger.

Recipe Shopping Tip

For healthy recipes, choose raw fruits, vegetables, and meats, and unprocessed foods.

Recipe Cooking Tip

For healthy recipes, substitute butter for olive oil, and bake, broil, or grill instead of fry.

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