Organic Cucumber Salad

Organic Cucumber Salad
4 from 1 ratings
Try this refershing salad recipe as an alternative to the traditional salad. It's great to use as an appetizer. 
Servings
3
servings
Ingredients
  • 2 lemon organic cucumbers, sliced lengthwise in 1/4-inch wedges
  • 1 small red organic onion, cut in quarters and sliced very thin lengthwise
  • 12 ripe organic cherry tomatoes, sliced in half
  • 1/2 cup organic feta cheese, crumbled
  • 1/4 cup extra-virgin olive oil
  • 1/4 cup fresh organic lemon juice
  • salt and pepper, to taste
Directions
  1. Combine first 3 ingredients in a large bowl. In a small bowl, whisk oil and lemon juice to emulsify.
  2. Salt and pepper to taste, whisk again. Toss in large bowl with salad
  3. Serve in individual bowls and top with crumbled feta. Enjoy!