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Cranberry Jam Recipe

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When you want homemade jam to serve with cheese but no time for canning jam, nothing beats my doctored-up version. Make sure you use chunky cranberry sauce, with whole cranberries, to make the jam, and not the smooth kind.

Ingredients

  • ½ cup canned cranberry sauce, made with whole cranberries
  • ¼ cup honey
  • ¼ cup golden raisins
  • 1 teaspoon salt

Directions

Mix the ingredients together well and season with the salt and pepper.