This dip is very versatile. Seasoned with Southwestern seasoning, lime juice, and salt, it can be used as a salsa with tortilla chips or as a topper for salads — even cook it into rice!
See all salsa recipes.
Mix the first 4 ingredients together in a bowl and toss together. Toss with the Southwestern seasoning, lime juice, and salt. Chill in the refrigerator for maximum flavor. Serve with chips, in tacos, or on salads.