Classic Carrot Cake
Because we had so much fun last time, we're giving away another cookbook!
Submit your favorite dessert recipe by Thursday, December 9th for a chance to win a hardcover copy of the Flour Bakery + Café cookbook, filled with recipes from one of Boston's top bakeries.
Upload your recipe here, and then email the link to firstname.lastname@example.org@thedailymeal.com>. The recipe doesn't have to be fancy or complicated, just something that you love to make and eat!
We'll announce the winner that day on Facebook and Twitter. And, as an added bonus, we'll also publish the winning recipe on our homepage!
Click here to see Flour's Toasted Coconut Cream Pie with Lime Whipped Cream recipe.
Click here to see the Classic Carrot Cake with Cream Cheese Frosting recipe.
Click here to see the Yellow Birthday Cake recipe.
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