Clams are one of the easiest foods to prepare. All you need to do is toss them in a pot with a little moisture, put the lid on…
— Dan Myers
Click here to see the Clams with White Wine, Bacon, Garlic, and Parsley Recipe.
My favorite clams are steamer clams, a delicacy of New England, and in my opinion, this is one of the best ways to prepare them…
— Anne Dolce
Click here to see the Thai-Inspired Steamer Clams Recipe.
This classic clam dish is fantastic as a passed hors d'oeuvre for a party…
— Will Budiaman
Click here to see the Baked Clams Oreganata Recipe.
This clam recipe is quick, easy, cost-effective, and involves almost no preparation…
— Tyler Sullivan
Click here to see the White Clam Sauce Recipe.
Patricia Stagich, Culinary Content Network member and author of the blog Comfy Cuisine, shares a recipe from an old neighbor that she cherishes to this day.
Click here to see the Portuguese Pork and Clams Recipe.
/https://www.thedailymeal.com/sites/default/files/images/clams-dmyers.jpg "Clams with White Wine, Bacon, Garlic, and Parsley")
/https://www.thedailymeal.com/sites/default/files/images/annieclamsSLIDE.jpg "Thai-Inspired Steamer Clams")
/https://www.thedailymeal.com/sites/default/files/images/willclamsSLIDE.jpg "Baked Clams Oreganata")