7 Simple Grilling Recipes for Father's Day Slideshow

Foolproof, delicious recipes for the perfect celebratory cookout
Peden + Munk

Grilled Potato, Onion, and Arugula Salad

Arthur Bovino

Potatoes hit the grill in this delicious and addictive recipe from executive editor Arthur Bovino, which was featured as the winner in Recipe SWAT Team: Side Dishes.

Click here to see the Grilled Potato, Onion, and Arugula Salad Recipe.

Salt-and-Pepper Rib-Eye

Peden + Munk

Sometimes the best things in life are the simplest, like this steak recipe from The Grilling Book, the definitive guide from Bon Appétit.

Click here to see the Salt-and-Pepper Rib-Eye Recipe.

The Perfect Cheeseburger

Peden + Munk

Mouthwateringly juicy and simple to make, this is the burger recipe you'll want to keep for next Father's Day, and the next, and the next.

Or next weekend.

Click here to see The Perfect Cheeseburger Recipe.

Peppercorn Brined Pork Chops

Frances Janisch

Mike DeSimone and Jeff Jenssen, authors of The Fire Island Cookbook, have a simple brine that will keep your pork chops nice and juicy as they cook over the fire.

Click here to see the Peppercorn Brined Pork Chops Recipe.

Pollo a las Brasas

Marty Snortum

This recipe for charcoal-grilled chicken on a stick is a great option for anyone who's watching their diet or can't have red meat. The chicken is marinated in a simple mixture of citrus, chiles, garlic, and Mexican spices, then placed on sticks, and grilled. Yes, please.

Click here to see the Pollo a las Brasas Recipe.

Thai Marinated Grilled Chicken Skewers

Alice Currah

Here's another delicious chicken recipe, but with a simple Thai-inspired twist. The chicken is marinated in a mixture of soy sauce, brown sugar, lime juice, garlic, and ginger before hitting the grill, and served with an addictive peanut sauce.

Click here to see the Thai Marinated Grilled Chicken Skewers Recipe.

Grilled Corn on the Cob

Viviane Bauquet Farre

"There's nothing like the simple pleasure of sinking your teeth into a corn on the cob," says Viviane Bauquet Farre, author of Food and Style. We completely agree; no summertime cookout would be complete without it.

Click here to see the Grilled Corn on the Cob Recipe.