- 8 Ounces dark chocolate Hershey's Kisses, plus extra to melt
- 1 Cup mini marshmallows (optional)
- Assorted fruit (raspberries, strawberries, kiwis, pears, banana slices, mandarin oranges, pineapple)
- 8 mini bamboo skewers, straws cut in half or cake pop sticks
If using straws for kid-proof skewers, melt a bit of the extra chocolate in a microwave-proof bowl. Dip the bottom of each Hershey's Kiss in the melted chocolate then adhere it to the tip of each straw.
For fun, get the most out of your bite with the fruit skewers and use them in a decadent fondue dessert!