Ingredients
- 2 pounds skinless, boneless chicken breast halves, diced
- 4 cloves crushed garlic
- ½ cup mayonnaise
- 1 tablespoon lemon juice
- 1 tablespoon oregano
- ½ teaspoon white pepper
- ½ teaspoon cayenne
- ¼ cup heavy cream
- Rice, for serving
- Grilled vegetables, like peppers and onions, for serving
Directions
Preheat a grill. Mix all ingredients well and let the mixture sit for about 8 hours. Grill chicken until thoroughly cooked, about 5-8 minutes per side. Serve with rice and mixed grilled vegetables.
