Cherry Bomb Martini

Cherry Bomb Martini from Le Meridien Hotels & Resorts
By

Le Méridien’s Master Baristas around the globe have whipped up decadent coffee beverages and coffee cocktails that are easy to make at home!

1
Servings
256
Calories Per Serving
Deliver Ingredients

Ingredients

Recipe

  • 3/4 Ounces Vanilla Vodka
  • 1 Ounce illy Espresso
  • Maraschino Cherries
  • 1 Ounce Cherry Pucker
  • 1 Ounce Half-n-Half
  • Cocoa Powder
  • Chocolate Syrup
  • 3/4 Ounces White Creme de Cacao or Godive White Chocolate Liqueurr

Directions

Recipe

Combine vanilla vodka, crème de cacao, espresso, cherry pucker, and half and half in a mixing tin with 1 cup of ice.  Rim a martini glass with cocoa powder and drizzle chocolate syrup down the sides of the glass.  Shake and strain mixing tin ingredients and garnish a pick with 2 maraschino cherries.  Drizzle 2 drops of chocolate syrup on cherries. Enjoy!

Nutritional Facts

Total Fat
12g
17%
Sugar
7g
8%
Saturated Fat
1g
4%
Cholesterol
14mg
5%
Carbohydrate, by difference
31g
24%
Protein
9g
20%
Calcium, Ca
42mg
4%
Choline, total
1mg
0%
Fiber, total dietary
3g
12%
Iron, Fe
2mg
11%
Magnesium, Mg
22mg
7%
Niacin
1mg
7%
Phosphorus, P
2mg
0%
Sodium, Na
150mg
10%
Water
27g
1%

Cherry Shopping Tip

Buying fruits in season when they are at the peak of their freshness make for great tasting food and can save you money.

Cherry Cooking Tip

Don’t throw out your overripe fruit – instead blend into a smoothie or salad dressing, add to muffin batter, bake into a cobbler, or boil down with sugar and a little lemon juice to make jam.